Nutrition Facts for Stir fry sauce
Image of Stir fry sauce

Stir fry sauce

Item Rating: 47/100

One cup of Stir fry sauce is around 234 grams and contains approximately 234 calories, 3.9 grams of protein, 0 grams of fat, and 55 grams of carbohydrates.

Stir Fry Sauce is a savory blend of soy sauce, garlic, ginger, and a hint of sesame oil, originating from the vibrant kitchens of Asian cuisine. This versatile sauce adds a burst of umami flavor to your favorite stir-fried dishes, making veggies and proteins come alive. Packed with antioxidants from fresh ingredients, it’s a healthier choice compared to many other sauces, helping you enjoy guilt-free indulgence. Whether it’s used to marinate chicken or glaze tofu, Stir Fry Sauce transforms simple meals into delicious, nourishing feasts. Spice up your cooking and savor the taste of tradition!

Nutrition Facts

Serving size (234g)
Amount per serving % Daily Value*
Calories 234
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 3587.9999mg 0%
Total Carbohydrate 54.5999g 0%
Dietary Fiber 0g 0%
Total Sugars 39.0001g
Protein 3.9001g 0%
Vitamin D 0IU 0%
Calcium 39.0001mg 0%
Iron 0mg 0%
Potassium 468mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 6.7%
Carbs: 93.3%
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