Stir-fry sauce
Item Rating: 52/100
One cup of Stir-fry sauce is around 236 grams and contains approximately 118 calories, 2.4 grams of protein, 1.2 grams of fat, and 24 grams of carbohydrates.
Stir-Fry Sauce is a flavorful blend of soy sauce, garlic, ginger, and sesame oil, commonly hailing from Asian cuisine. This versatile sauce enhances your favorite stir-fried vegetables, meats, and tofu, bringing a delicious umami punch to every dish. Packed with antioxidants from fresh ingredients, it's a great way to add savory depth while still being mindful of health. With low-calorie options available, Stir-Fry Sauce can easily fit into any balanced diet, ensuring your meals are both tasty and nourishing. Elevate your cooking with this quick and easy staple today!
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Nutrition Facts
| Serving size | 1 cup (236.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 118 |
| Total Fat 1.18g | 2% |
| Saturated Fat 0.00g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 2362mg | 103% |
| Total Carbohydrate 23.62g | 9% |
| Dietary Fiber 1.18g | 4% |
| Total Sugars 18.90g | |
| Protein 2.36g | 5% |
| Vitamin D 0IU | 0% |
| Calcium 47mg | 4% |
| Iron 1mg | 7% |
| Potassium 118mg | 3% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 9.3%
Protein: 8.2%
Carbs: 82.5%