Stir-fry beef
One cup of Stir-fry beef is around 235 grams and contains approximately 294 calories, 24 grams of protein, 18 grams of fat, and 12 grams of carbohydrates.
Stir-Fry Beef is a vibrant and flavorful dish that hails from the heart of Asian cuisine. Tender strips of beef are quickly cooked over high heat, combining perfectly with colorful vegetables like bell peppers, broccoli, and snap peas. Tossed in a savory sauce made from soy sauce, ginger, and garlic, this dish bursts with umami. Not only is Stir-Fry Beef delicious, but it also offers a healthy balance of protein and fiber, making it a nutritious meal option. Quick to prepare and packed with flavor, it’s a delightful way to bring the tastes of Asia right to your table!
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.