Nutrition Facts for Stewed tomatos
Image of Stewed tomatos

Stewed tomatos

Item Rating: 78/100

One cup of Stewed tomatos is around 240 grams and contains approximately 66 calories, 2.1 grams of protein, 0.4 grams of fat, and 14 grams of carbohydrates.

Stewed Tomatos are a delicious and versatile dish made from ripe tomatoes, simmered with a blend of onions, garlic, and spices. Originating from Southern cuisine, they offer a comforting, homemade flavor that enhances any meal. Rich in vitamins A and C, stewed tomatoes are low in calories and packed with antioxidants, making them a healthy choice. Perfect as a side dish or a base for sauces, they bring warmth and nourishment to your table, celebrating the simple goodness of fresh produce. Enjoy a bowl of stewed tomatoes and savor the taste of home cooking!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 66
Total Fat 0.40g 1%
Saturated Fat 0.10g 1%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 680mg 30%
Total Carbohydrate 14.30g 5%
Dietary Fiber 3.90g 14%
Total Sugars 9.50g
Protein 2.10g 4%
Vitamin D 0IU 0%
Calcium 72mg 6%
Iron 2mg 12%
Potassium 476mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.2%
Protein: 12.1%
Carbs: 82.7%