Nutrition Facts for Stewed steak
Image of Stewed steak

Stewed steak

Item Rating: 69/100

One cup of Stewed steak is around 237 grams and contains approximately 296 calories, 24 grams of protein, 18 grams of fat, and 5.9 grams of carbohydrates.

Stewed Steak is a hearty and comforting dish, featuring tender chunks of beef simmered slowly with an array of flavorful vegetables like carrots, potatoes, and onions. Originating from classic home-cooked meals, it draws inspiration from various cuisines around the world. This dish is rich in protein, making it a satisfying choice, while the vegetables add vital nutrients and fiber. However, be mindful of added fats and salt, which can increase calorie content. Enjoy the warmth and satisfaction of Stewed Steak, perfect for a cozy dinner!

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Nutrition Facts

Serving size 1 cup (236.7g)
Amount per serving % Daily Value*
Calories 296
Total Fat 17.75g 23%
Saturated Fat 7.10g 36%
Polyunsaturated Fat NaNg
Cholesterol 83mg 28%
Sodium 592mg 26%
Total Carbohydrate 5.92g 2%
Dietary Fiber 1.18g 4%
Total Sugars 2.37g
Protein 23.67g 47%
Vitamin D 0IU 0%
Calcium 36mg 3%
Iron 4mg 20%
Potassium 473mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.4%
Protein: 34.0%
Carbs: 8.5%