Steinpilze
One cup of Steinpilze is around 250 grams and contains approximately 75 calories, 9.2 grams of protein, 1.2 grams of fat, and 13 grams of carbohydrates.
Steinpilze are a type of wild mushroom, renowned for their rich, earthy flavor and firm, meaty texture. Native to Europe, particularly in woodland areas, these fungi are often featured in Italian and German cuisine. Packed with antioxidants, vitamins, and minerals, Steinpilze offer numerous health benefits, including supporting immune function and promoting heart health. Low in calories and fat, they serve as a nutritious addition to a variety of dishes, from risottos to sauces. Whether sautéed, grilled, or dried, Steinpilze elevate any meal with their distinctive taste and healthful qualities.
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