Nutrition Facts for Steamed veg
Image of Steamed veg

Steamed veg

Item Rating: 87/100

One cup of Steamed veg is around 238 grams and contains approximately 83 calories, 4.8 grams of protein, 1.2 grams of fat, and 17 grams of carbohydrates.

Steamed Veg are a vibrant medley of fresh vegetables, including crunchy broccoli, tender carrots, and sweet bell peppers. Originating from various global cuisines, this healthy cooking method enhances the natural flavors while preserving essential nutrients. Rich in vitamins, minerals, and fiber, steamed vegetables are low in calories and free from added fats, making them an ideal choice for weight management and overall wellness. Enjoy them as a side dish, in salads, or mixed into your favorite grain bowls for a delicious, nutritious boost!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 83
Total Fat 1.19g 2%
Saturated Fat 0.24g 1%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 48mg 2%
Total Carbohydrate 16.67g 6%
Dietary Fiber 7.14g 26%
Total Sugars 7.14g
Protein 4.76g 10%
Vitamin D 0IU 0%
Calcium 95mg 7%
Iron 2mg 13%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.1%
Protein: 19.8%
Carbs: 69.1%