Steamed pork dumplings

Item Rating: 63/100

One cup of Steamed pork dumplings is around 237 grams and contains approximately 512 calories, 26 grams of protein, 26 grams of fat, and 51 grams of carbohydrates.

Steamed Pork Dumplings are a delectable treat hailing from Chinese cuisine, known for their tender, chewy skin and savory filling. Each dumpling is packed with seasoned minced pork, combined with ginger, garlic, and a touch of scallions, delivering a burst of flavor in every bite. The steaming process not only enhances their taste but also keeps them light and healthy, making them lower in fat compared to fried options. Perfect as an appetizer or a main dish, these dumplings are a delicious way to enjoy a classic dish that warms the soul.

Nutrition Facts

Serving size	(236.8g)

Amount per serving	% Daily Value*
Calories	512

Total Fat 25.6g	0%
Saturated Fat 6.4g	0%
Polyunsaturated Fat g
Cholesterol 63.9999mg	0%
Sodium 1279.9999mg	0%
Total Carbohydrate 51.1999g	0%
Dietary Fiber 3.2001g	0%
Total Sugars 6.4g
Protein 25.6g	0%

Vitamin D 0IU	0%
Calcium 63.9999mg	0%
Iron 3.2001mg	0%
Potassium 319.9999mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%

Protein: 19.0%

Carbs: 38.1%