Nutrition Facts for Steamed milk
Image of Steamed milk

Steamed milk

Item Rating: 70/100

One cup of Steamed milk is around 240 grams and contains approximately 122 calories, 8 grams of protein, 4.8 grams of fat, and 12 grams of carbohydrates.

Steamed Milk is a creamy, comforting beverage made by heating milk to a velvety texture using steam. Originating from Italian coffee culture, it’s a key ingredient in beloved drinks like lattes and cappuccinos. Packed with essential nutrients, steamed milk is rich in calcium and vitamin D, promoting strong bones and healthy teeth. It’s a perfect choice for those seeking a dairy boost, but be mindful of added sugars if flavored. Enjoyed on its own or as a frothy addition to coffee, it’s a delightful way to warm up and indulge your senses.

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 122
Total Fat 4.80g 6%
Saturated Fat 3.10g 16%
Polyunsaturated Fat NaNg
Cholesterol 20mg 7%
Sodium 107mg 5%
Total Carbohydrate 12.00g 4%
Dietary Fiber 0.00g 0%
Total Sugars 12.00g
Protein 8.00g 16%
Vitamin D 120IU 600%
Calcium 293mg 23%
Iron 0mg 1%
Potassium 366mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.1%
Protein: 26.0%
Carbs: 39.0%