Steamed meat
One cup of Steamed meat is around 240 grams and contains approximately 344 calories, 58 grams of protein, 12 grams of fat, and 0 grams of carbohydrates.
Steamed Meat is a delicious and versatile dish beloved in various cuisines around the world. Typically made from tender cuts of beef, pork, or chicken, it's seasoned with aromatic spices and herbs for a burst of flavor. Originating from traditional culinary practices in Asian countries, steaming preserves the meat's natural juices, keeping it moist and flavorful. This cooking method is a healthier option, as it reduces the need for excess oils and fats, making it lower in calories compared to frying. Enjoy it with colorful steamed vegetables for a wholesome meal that's both satisfying and nutritious!
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