Steak with mushroom sauce

Item Rating: 59/100

One cup of Steak with mushroom sauce is around 235 grams and contains approximately 529 calories, 41 grams of protein, 35 grams of fat, and 12 grams of carbohydrates.

Steak With Mushroom Sauce is a savory dish that combines tender, juicy steak with a rich, creamy sauce made from sautéed mushrooms, garlic, and fragrant herbs. Originating from classic French cuisine, this dish elevates the humble steak to gourmet status. Packed with protein, it's perfect for a hearty meal, but be mindful of the cream in the sauce, which adds richness and calories. This delightful combination is sure to satisfy your taste buds while providing essential nutrients, making it a delicious choice for any occasion.

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	529.4118

Total Fat 35.2941g	0%
Saturated Fat 14.1176g	0%
Polyunsaturated Fat g
Cholesterol 117.6471mg	0%
Sodium 941.1765mg	0%
Total Carbohydrate 11.7647g	0%
Dietary Fiber 1.1765g	0%
Total Sugars 2.3529g
Protein 41.1765g	0%

Vitamin D 11.7647IU	0%
Calcium 47.0588mg	0%
Iron 3.5294mg	0%
Potassium 705.8824mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%

Protein: 31.1%

Carbs: 8.9%