Steak sope
Item Rating: 69/100
One cup of Steak sope is around 237 grams and contains approximately 552 calories, 32 grams of protein, 24 grams of fat, and 63 grams of carbohydrates.
Steak Sope is a delicious Mexican dish that features a thick, handmade corn tortilla, known as a sope, topped with savory pieces of grilled steak. It's layered with refried beans, fresh lettuce, diced tomatoes, and drizzled with creamy Mexican crema. This vibrant dish originated from the streets of Mexico, blending rich flavors and textures in every bite. While the steak provides a hearty source of protein, the fresh vegetables add a burst of vitamins and fiber, making it a satisfying meal. Enjoy Steak Sope for a flavorful twist on traditional Mexican cuisine!
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Nutrition Facts
| Serving size | 1 cup (236.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 552 |
| Total Fat 23.66g | 30% |
| Saturated Fat 7.89g | 39% |
| Cholesterol 79mg | 26% |
| Sodium 946mg | 41% |
| Total Carbohydrate 63.09g | 23% |
| Dietary Fiber 7.89g | 28% |
| Total Sugars 3.15g | |
| Protein 31.55g | 63% |
| Vitamin D 0IU | 0% |
| Calcium 237mg | 18% |
| Iron 5mg | 26% |
| Potassium 631mg | 13% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 36.0%
Protein: 21.3%
Carbs: 42.7%