Steak slices
Item Rating: 62/100
One cup of Steak slices is around 236 grams and contains approximately 642 calories, 61 grams of protein, 42 grams of fat, and 0 grams of carbohydrates.
Steak Slices are tender, marinated cuts of beef, expertly sliced for maximum flavor and convenience. Originating from the heart of traditional steakhouse cuisine, these savory slices are perfect for grilling, stir-frying, or salads. Packed with high-quality protein and essential nutrients, they offer a satisfying meal option for any time of day. While they’re rich in flavor, it's best to enjoy them in moderation due to their fat content. Elevate your dish with Steak Slices and indulge in the robust taste of real beef!
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Nutrition Facts
| Serving size | 1 cup (236.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 642 |
| Total Fat 41.67g | 53% |
| Saturated Fat 16.67g | 83% |
| Cholesterol 189mg | 63% |
| Sodium 153mg | 7% |
| Total Carbohydrate 0.00g | 0% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.00g | |
| Protein 61.11g | 122% |
| Vitamin D 0IU | 0% |
| Calcium 56mg | 4% |
| Iron 7mg | 37% |
| Potassium 842mg | 18% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 60.5%
Protein: 39.5%
Carbs: 0.0%