Steak sauce
Item Rating: 53/100
One cup of Steak sauce is around 272 grams and contains approximately 258 calories, 3.4 grams of protein, 0.6 grams of fat, and 60 grams of carbohydrates.
Steak Sauce is a rich, flavorful condiment that elevates any cut of meat. Traditionally made with tomatoes, vinegar, spices, and a hint of sweetness, its origins trace back to the United Kingdom. This savory sauce enhances the umami of steak, making each bite a delightful experience. While it adds depth to your meal, it's important to enjoy it in moderation due to its sodium content. Delight your taste buds while savoring the complex flavors that have made Steak Sauce a classic companion for grilled meats around the world.
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Nutrition Facts
| Serving size | 1 cup (272.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 258 |
| Total Fat 0.63g | 1% |
| Saturated Fat 0.00g | 0% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 0mg | 0% |
| Sodium 4488mg | 195% |
| Total Carbohydrate 59.84g | 22% |
| Dietary Fiber 4.08g | 15% |
| Total Sugars 26.71g | |
| Protein 3.40g | 7% |
| Vitamin D 0IU | 0% |
| Calcium 52mg | 4% |
| Iron 4mg | 21% |
| Potassium 849mg | 18% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 2.2%
Protein: 5.3%
Carbs: 92.6%