Nutrition Facts for Steak pieces
Image of Steak pieces

Steak pieces

Item Rating: 61/100

One cup of Steak pieces is around 238 grams and contains approximately 645 calories, 60 grams of protein, 45 grams of fat, and 0 grams of carbohydrates.

Steak Pieces are tender cuts of beef, expertly selected to deliver rich flavor in every bite. Originating from classic steakhouse cuisine, these pieces are versatile and can elevate any dish, from savory stir-fries to hearty salads. Packed with protein and essential nutrients, they support muscle growth and provide a filling, satisfying meal. While they offer indulgent taste, it's best to enjoy them in moderation due to their higher fat content. Whether grilled, sautéed, or marinated, Steak Pieces are a delicious way to bring a taste of gourmet dining to your table!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 645
Total Fat 45.24g 58%
Saturated Fat 19.05g 95%
Polyunsaturated Fat NaNg
Cholesterol 214mg 71%
Sodium 138mg 6%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 59.52g 119%
Vitamin D 0IU 0%
Calcium 43mg 3%
Iron 6mg 34%
Potassium 757mg 16%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.1%
Protein: 36.9%
Carbs: 0.0%