Nutrition Facts for Steak pie
Image of Steak pie

Steak pie

Item Rating: 60/100

One cup of Steak pie is around 238 grams and contains approximately 635 calories, 29 grams of protein, 35 grams of fat, and 56 grams of carbohydrates.

Steak Pie is a hearty and comforting dish, traditionally rooted in British cuisine. It features tender chunks of beef, slow-cooked to perfection, enveloped in a rich and flavorful gravy. The pie is encased in a flaky, golden pastry that adds a satisfying crunch to each bite. While it’s undeniably a comforting meal that’s high in protein, it’s best enjoyed in moderation due to its calorie and fat content. Perfect for chilly evenings, Steak Pie brings warmth and nostalgia to the dinner table, making it a beloved classic for families everywhere.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 635
Total Fat 34.92g 45%
Saturated Fat 15.87g 79%
Polyunsaturated Fat NaNg
Cholesterol 79mg 26%
Sodium 794mg 35%
Total Carbohydrate 55.56g 20%
Dietary Fiber 3.17g 11%
Total Sugars 1.59g
Protein 28.57g 57%
Vitamin D 0IU 0%
Calcium 32mg 2%
Iron 3mg 18%
Potassium 317mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.3%
Protein: 17.6%
Carbs: 34.1%