Nutrition Facts for Steak pie
Image of Steak pie

Steak pie

Item Rating: 60/100

One cup of Steak pie is around 238 grams and contains approximately 635 calories, 29 grams of protein, 35 grams of fat, and 56 grams of carbohydrates.

Steak Pie is a hearty and comforting dish, traditionally rooted in British cuisine. It features tender chunks of beef, slow-cooked to perfection, enveloped in a rich and flavorful gravy. The pie is encased in a flaky, golden pastry that adds a satisfying crunch to each bite. While it’s undeniably a comforting meal that’s high in protein, it’s best enjoyed in moderation due to its calorie and fat content. Perfect for chilly evenings, Steak Pie brings warmth and nostalgia to the dinner table, making it a beloved classic for families everywhere.

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 634.9207
Total Fat 34.9207g 0%
Saturated Fat 15.8731g 0%
Polyunsaturated Fat g
Cholesterol 79.365mg 0%
Sodium 793.6507mg 0%
Total Carbohydrate 55.5555g 0%
Dietary Fiber 3.1745g 0%
Total Sugars 1.5874g
Protein 28.5714g 0%
Vitamin D 0IU 0%
Calcium 31.746mg 0%
Iron 3.1745mg 0%
Potassium 317.4602mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.3%
Protein: 17.6%
Carbs: 34.1%
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