Steak of meat
Item Rating: 57/100
One cup of Steak of meat is around 237 grams and contains approximately 804 calories, 73 grams of protein, 57 grams of fat, and 0 grams of carbohydrates.
Steak Of Meat is a succulent, high-quality cut of beef, designed for the meat lover in you. Originating from the heart of culinary traditions, it features rich marbling that enhances its tenderness and flavor. Packed with essential proteins and vitamins like B12 and iron, it’s a delightful way to fuel your body. While indulgent, moderation is key; when grilled or seared to perfection, it can be a hearty addition to a balanced diet. Savor the taste, appreciate the craftsmanship, and enjoy Steak Of Meat, where every bite is a celebration of flavor.
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Nutrition Facts
| Serving size | 1 cup (236.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 804 |
| Total Fat 56.80g | 73% |
| Saturated Fat 22.49g | 112% |
| Cholesterol 237mg | 79% |
| Sodium 142mg | 6% |
| Total Carbohydrate 0.00g | 0% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.00g | |
| Protein 73.37g | 147% |
| Vitamin D 0IU | 0% |
| Calcium 24mg | 2% |
| Iron 6mg | 36% |
| Potassium 866mg | 18% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 63.5%
Protein: 36.5%
Carbs: 0.0%