Steak medallions
One cup of Steak medallions is around 236 grams and contains approximately 583 calories, 64 grams of protein, 33 grams of fat, and 0 grams of carbohydrates.
Steak Medallions are tender cuts of beef, usually taken from the filet mignon or sirloin, offering a rich, buttery flavor that melts in your mouth. Originating from classic steakhouse cuisine, these delicious morsels are perfect for a variety of dishes, whether grilled, pan-seared, or roasted. Packed with high-quality protein, they're an excellent choice for muscle health, while their lower fat content compared to other cuts makes them a leaner option. Pair them with fresh vegetables or a light sauce for a balanced meal that satisfies your cravings without the guilt. Indulge in the savory goodness of Steak Medallions today!
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