Steak medallion
Item Rating: 65/100
One cup of Steak medallion is around 236 grams and contains approximately 583 calories, 64 grams of protein, 33 grams of fat, and 0 grams of carbohydrates.
Steak Medallion is a tender, juicy cut of beef, expertly trimmed into bite-sized pieces that are perfect for any occasion. Originating from classic American grilling traditions, these medallions are rich in flavor and provide an indulgent yet satisfying culinary experience. Packed with high-quality protein and essential nutrients, they support muscle health and overall well-being. While rich in iron and B vitamins, it's best to enjoy them in moderation due to their fat content. Elevate your meal with Steak Medallion and savor the delightful taste of premium beef!
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Nutrition Facts
| Serving size | 1 cup (236.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 583 |
| Total Fat 33.33g | 43% |
| Saturated Fat 13.89g | 69% |
| Cholesterol 208mg | 69% |
| Sodium 167mg | 7% |
| Total Carbohydrate 0.00g | 0% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.00g | |
| Protein 63.89g | 128% |
| Vitamin D 0IU | 0% |
| Calcium 28mg | 2% |
| Iron 6mg | 32% |
| Potassium 750mg | 16% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 54.0%
Protein: 46.0%
Carbs: 0.0%