Nutrition Facts for Steak frites
Image of Steak frites

Steak frites

Item Rating: 63/100

One cup of Steak frites is around 180 grams and contains approximately 488 calories, 45 grams of protein, 34 grams of fat, and 0 grams of carbohydrates.

Steak Frites is a classic French dish that combines a perfectly cooked steak, usually a juicy ribeye or sirloin, with crispy golden fries. Originating from French bistros, this delightful pairing showcases the rich flavors of the steak, often seasoned simply with salt and pepper, allowing the quality of the beef to shine. While traditional fries can be indulgent, the dish can be made healthier by opting for baked or sweet potato fries. Packed with protein from the steak and complemented by the carbs from the fries, Steak Frites is a satisfying meal that balances comfort with culinary elegance.

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Nutrition Facts

Serving size 1 cup (180.0g)
Amount per serving % Daily Value*
Calories 488
Total Fat 34.20g 44%
Saturated Fat 13.86g 69%
Polyunsaturated Fat NaNg
Cholesterol 160mg 53%
Sodium 99mg 4%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 45.00g 90%
Vitamin D 0IU 0%
Calcium 16mg 1%
Iron 5mg 26%
Potassium 572mg 12%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.1%
Protein: 36.9%
Carbs: 0.0%