Steak frite

Item Rating: 62/100

One cup of Steak frite is around 240 grams and contains approximately 640 calories, 32 grams of protein, 36 grams of fat, and 40 grams of carbohydrates.

Steak Frite is a classic French dish featuring a perfectly cooked steak, typically a juicy cut like sirloin or ribeye, paired with golden, crispy fries. Originating from bistros in France, it embodies the essence of French comfort food. The steak is often seasoned simply with salt and pepper, allowing its rich flavors to shine, while the fries are traditionally fried in beef tallow for an authentic taste. While packed with protein, it’s important to enjoy this dish in moderation due to its richness and calorie content. Indulge in this delightful combination that brings together sophistication and casual dining!

Nutrition Facts

Serving size	1 cup (240.0g)

Amount per serving	% Daily Value*
Calories	640

Total Fat 36.00g	46%
Saturated Fat 12.00g	60%
Polyunsaturated Fat NaNg
Cholesterol 120mg	40%
Sodium 960mg	42%
Total Carbohydrate 40.00g	15%
Dietary Fiber 4.00g	14%
Total Sugars 1.60g
Protein 32.00g	64%

Vitamin D 0IU	0%
Calcium 40mg	3%
Iron 4mg	22%
Potassium 640mg	14%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%

Protein: 20.9%

Carbs: 26.1%