Steak fajitas

Item Rating: 68/100

One cup of Steak fajitas is around 235 grams and contains approximately 412 calories, 29 grams of protein, 18 grams of fat, and 35 grams of carbohydrates.

Steak Fajitas are a vibrant and mouthwatering dish hailing from the heart of Tex-Mex cuisine. Picture tender strips of marinated steak grilled to perfection, served alongside sautéed bell peppers and onions, all wrapped in warm flour tortillas. This delicious ensemble bursts with flavor and is often complemented by fresh toppings like guacamole, salsa, and sour cream. While the steak provides essential protein, the colorful veggies add fiber and vital nutrients, making it a balanced meal option. Indulge in the sizzling taste of Steak Fajitas, where every bite transports you to a festive fiesta!

Nutrition Facts

Serving size	1 cup (235.3g)

Amount per serving	% Daily Value*
Calories	412

Total Fat 17.65g	23%
Saturated Fat 7.06g	35%
Polyunsaturated Fat NaNg
Cholesterol 71mg	24%
Sodium 941mg	41%
Total Carbohydrate 35.29g	13%
Dietary Fiber 4.71g	17%
Total Sugars 5.88g
Protein 29.41g	59%

Vitamin D 0IU	0%
Calcium 118mg	9%
Iron 4mg	20%
Potassium 588mg	13%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%

Protein: 28.2%

Carbs: 33.8%