Nutrition Facts for Steak cut fries
Image of Steak cut fries

Steak cut fries

Item Rating: 78/100

One cup of Steak cut fries is around 250 grams and contains approximately 780 calories, 8.5 grams of protein, 38 grams of fat, and 102 grams of carbohydrates.

Steak Cut Fries are thick, golden-brown potato strips, expertly crafted for a satisfying crunch. Originating from classic American cuisine, these hearty fries are made from fresh, high-quality potatoes, cut to perfection, and fried until crispy. While they deliver a rich, indulgent flavor, enjoy them in moderation, as they're typically higher in calories and carbs. Paired with your favorite dip or served alongside a juicy steak, Steak Cut Fries bring comfort and bold flavor to any meal. Treat yourself to this classic side dish that’s sure to please!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 780
Total Fat 37.50g 48%
Saturated Fat 6.25g 31%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 525mg 23%
Total Carbohydrate 102.50g 37%
Dietary Fiber 9.50g 34%
Total Sugars 0.75g
Protein 8.50g 17%
Vitamin D 0IU 0%
Calcium 35mg 3%
Iron 3mg 15%
Potassium 1693mg 36%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.2%
Protein: 4.4%
Carbs: 52.5%