Steak curry
Item Rating: 72/100
One cup of Steak curry is around 240 grams and contains approximately 336 calories, 24 grams of protein, 14 grams of fat, and 29 grams of carbohydrates.
Steak Curry is a flavorful and hearty dish that combines tender, succulent pieces of steak simmered in a rich, aromatic sauce made from a blend of spices, tomatoes, and coconut milk. Originating from various regions of South Asia, this dish brings vibrant flavors and a hint of warmth to your table. Packed with protein from the steak and enriched with the goodness of spices like turmeric and ginger, Steak Curry can be a healthy option when enjoyed in moderation. Serve it over rice or with naan for a satisfying meal that tantalizes your taste buds and warms your soul.
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Nutrition Facts
| Serving size | 1 cup (240.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 336 |
| Total Fat 14.41g | 18% |
| Saturated Fat 5.76g | 29% |
| Cholesterol 67mg | 22% |
| Sodium 768mg | 33% |
| Total Carbohydrate 28.82g | 10% |
| Dietary Fiber 3.84g | 14% |
| Total Sugars 4.80g | |
| Protein 24.02g | 48% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 4% |
| Iron 3mg | 16% |
| Potassium 576mg | 12% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 38.0%
Protein: 28.2%
Carbs: 33.8%