Nutrition Facts for Steak crepe
Image of Steak crepe

Steak crepe

Item Rating: 67/100

One cup of Steak crepe is around 237 grams and contains approximately 426 calories, 24 grams of protein, 19 grams of fat, and 38 grams of carbohydrates.

Steak Crepe is a delightful fusion dish that marries the savory flavors of tender steak with the delicate texture of a French crepe. Burrito-style, this mouthwatering creation wraps juicy, seasoned steak in a thin, light crepe, often complemented by fresh veggies and creamy sauces. Originating from French cuisine, the Steak Crepe offers a rich dining experience that feels indulgent yet can be made healthier with lean cuts of meat and an array of colorful ingredients. Savor the perfect balance of flavors, while enjoying a dish that satisfies both your cravings and your culinary curiosity. Dive into the world of Steak Crepe and treat your taste buds to a gourmet adventure!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 426
Total Fat 18.93g 24%
Saturated Fat 7.57g 38%
Polyunsaturated Fat NaNg
Cholesterol 76mg 25%
Sodium 757mg 33%
Total Carbohydrate 37.85g 14%
Dietary Fiber 1.89g 7%
Total Sugars 4.73g
Protein 23.66g 47%
Vitamin D 0IU 0%
Calcium 95mg 7%
Iron 3mg 16%
Potassium 379mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.9%
Protein: 22.7%
Carbs: 36.4%