Steak chunk
Item Rating: 61/100
One cup of Steak chunk is around 238 grams and contains approximately 645 calories, 60 grams of protein, 45 grams of fat, and 0 grams of carbohydrates.
Steak Chunk is a savory dish featuring tender pieces of seasoned beef, expertly seared to perfection. Originating from the heart of classic American cuisine, it combines robust flavors with a satisfying texture. Packed with high-quality protein and essential nutrients, Steak Chunk provides energy for your day. While it’s rich in iron and zinc, it’s best enjoyed in moderation, paired with fresh vegetables for a balanced meal. Dive into the deliciousness of Steak Chunk—where every bite is a celebration of flavor!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 645 |
| Total Fat 45.24g | 58% |
| Saturated Fat 19.05g | 95% |
| Cholesterol 214mg | 71% |
| Sodium 138mg | 6% |
| Total Carbohydrate 0.00g | 0% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.00g | |
| Protein 59.52g | 119% |
| Vitamin D 0IU | 0% |
| Calcium 43mg | 3% |
| Iron 6mg | 34% |
| Potassium 881mg | 19% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 63.1%
Protein: 36.9%
Carbs: 0.0%