Nutrition Facts for Steak chili
Image of Steak chili

Steak chili

Item Rating: 77/100

One cup of Steak chili is around 236 grams and contains approximately 330 calories, 24 grams of protein, 14 grams of fat, and 28 grams of carbohydrates.

Steak Chili is a hearty and flavorful dish that combines tender chunks of rich steak with a medley of kidney beans, bell peppers, and zesty tomatoes. Originating from the culinary traditions of Southwestern American cuisine, this chili is seasoned with a perfect blend of spices, including cumin, chili powder, and garlic, to deliver a warm kick. Packed with protein and fiber, it offers a nutritious option for those seeking comfort food without the guilt. Enjoy it on its own or topped with fresh cilantro and a dollop of sour cream—Steak Chili is sure to satisfy your cravings while warming your soul.

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Nutrition Facts

Serving size 1 cup (235.8g)
Amount per serving % Daily Value*
Calories 330
Total Fat 14.15g 18%
Saturated Fat 5.66g 28%
Polyunsaturated Fat NaNg
Cholesterol 57mg 19%
Sodium 755mg 33%
Total Carbohydrate 28.30g 10%
Dietary Fiber 7.55g 27%
Total Sugars 4.72g
Protein 23.58g 47%
Vitamin D 0IU 0%
Calcium 94mg 7%
Iron 4mg 21%
Potassium 660mg 14%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 28.2%
Carbs: 33.8%