Steak bun
Item Rating: 62/100
One cup of Steak bun is around 237 grams and contains approximately 552 calories, 32 grams of protein, 24 grams of fat, and 47 grams of carbohydrates.
Steak Bun is a mouthwatering fusion of flavors, featuring tender, marinated beef tucked inside a soft, fluffy bun. Originating from Asian street food, it combines savory steak with fresh vegetables like crisp lettuce and zesty pickles, all drizzled with a tangy sauce that elevates every bite. Packed with protein and essential nutrients, it offers a hearty meal option, although the bun adds some carbs. Perfect for those craving a delicious, satisfying treat without compromising on flavor!
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Nutrition Facts
| Serving size | 1 cup (236.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 552 |
| Total Fat 23.66g | 30% |
| Saturated Fat 9.46g | 47% |
| Cholesterol 79mg | 26% |
| Sodium 1104mg | 48% |
| Total Carbohydrate 47.32g | 17% |
| Dietary Fiber 3.15g | 11% |
| Total Sugars 7.89g | |
| Protein 31.55g | 63% |
| Vitamin D 0IU | 0% |
| Calcium 79mg | 6% |
| Iron 5mg | 26% |
| Potassium 473mg | 10% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 40.3%
Protein: 23.9%
Carbs: 35.8%