Steak biscuit
Item Rating: 55/100
One cup of Steak biscuit is around 237 grams and contains approximately 710 calories, 32 grams of protein, 32 grams of fat, and 63 grams of carbohydrates.
Steak Biscuit is a mouthwatering Southern classic that perfectly blends savory flavors and flaky goodness. Tender, juicy cuts of grilled steak are nestled between a buttery, golden biscuit, creating a satisfying bite that's hard to resist. Often served with a touch of creamy gravy or a spicy kick, this beloved dish brings comfort to any meal. While it's indulgent, the protein-rich steak provides lasting energy, making it a hearty option. Enjoy Steak Biscuit for breakfast or brunch—it’s the perfect way to start your day with a little Southern charm!
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Nutrition Facts
| Serving size | 1 cup (236.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 710 |
| Total Fat 31.55g | 40% |
| Saturated Fat 12.62g | 63% |
| Cholesterol 79mg | 26% |
| Sodium 1420mg | 62% |
| Total Carbohydrate 63.09g | 23% |
| Dietary Fiber 3.15g | 11% |
| Total Sugars 7.89g | |
| Protein 31.55g | 63% |
| Vitamin D 0IU | 0% |
| Calcium 158mg | 12% |
| Iron 5mg | 26% |
| Potassium 473mg | 10% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 42.9%
Protein: 19.0%
Carbs: 38.1%