Nutrition Facts for Steak and salad
Image of Steak and salad

Steak and salad

Item Rating: 58/100

One cup of Steak and salad is around 235 grams and contains approximately 799 calories, 73 grams of protein, 56 grams of fat, and 0 grams of carbohydrates.

Steak And Salad is a delightful fusion of hearty and fresh, perfect for a nourishing meal. This dish features succulent, perfectly grilled steak, rich in protein and iron, paired with a vibrant assortment of crisp greens and colorful vegetables, offering a boost of vitamins and fiber. Often seasoned with simple marinades or spices, it captures the essence of classic American cuisine. The salad brings a refreshing crunch, making it a balanced choice for those looking to indulge without compromising health. Enjoy this satisfying combination that pleases the palate while nourishing the body!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 799
Total Fat 56.47g 72%
Saturated Fat 22.35g 112%
Polyunsaturated Fat NaNg
Cholesterol 225mg 75%
Sodium 141mg 6%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 72.94g 146%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 6mg 35%
Potassium 861mg 18%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.5%
Protein: 36.5%
Carbs: 0.0%