Nutrition Facts for Starbucks gouda
Image of Starbucks gouda

Starbucks gouda

Item Rating: 58/100

One cup of Starbucks gouda is around 237 grams and contains approximately 568 calories, 28 grams of protein, 24 grams of fat, and 63 grams of carbohydrates.

Starbucks Gouda is a delightful blend of rich, creamy flavor and aromas that transport you straight to the Netherlands. Made from high-quality cow's milk, this semi-hard cheese features a subtle nuttiness and a smooth texture that melts seamlessly in your mouth. Perfect for pairing with your favorite coffee or as a snack on its own, Starbucks Gouda offers a touch of indulgence while providing protein and calcium. Though it’s a treat for your taste buds, moderation is key—enjoy this gourmet treat as part of a balanced diet. Discover the essence of artisanal cheese with every bite at Starbucks.

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 568
Total Fat 23.66g 30%
Saturated Fat 12.62g 63%
Polyunsaturated Fat NaNg
Cholesterol 95mg 32%
Sodium 1293mg 56%
Total Carbohydrate 63.09g 23%
Dietary Fiber 3.15g 11%
Total Sugars 3.15g
Protein 28.39g 57%
Vitamin D 0IU 0%
Calcium 473mg 36%
Iron 3mg 18%
Potassium 315mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.8%
Protein: 19.6%
Carbs: 43.6%