Nutrition Facts for Squidball
Image of Squidball

Squidball

Item Rating: 62/100

One cup of Squidball is around 237 grams and contains approximately 469 calories, 43 grams of protein, 28 grams of fat, and 4.7 grams of carbohydrates.

Squidball is a delectable treat originating from the vibrant street food scene of Southeast Asia. These savory morsels are crafted from tender squid mixed with aromatic spices, herbs, and a hint of zesty lime, all rolled into a delightful ball and lightly fried to a crispy perfection. Rich in protein and omega-3 fatty acids, Squidball offers a healthier alternative to many fried snacks. Whether enjoyed as an appetizer, a snack on the go, or paired with a tangy dipping sauce, Squidball brings a burst of flavor and a taste of coastal culinary tradition to your plate. Dive into this unique seafood experience!

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Nutrition Facts

Serving size 1 cup (236.8g)
Amount per serving % Daily Value*
Calories 469
Total Fat 28.42g 36%
Saturated Fat 7.34g 37%
Polyunsaturated Fat NaNg
Cholesterol 616mg 205%
Sodium 1184mg 51%
Total Carbohydrate 4.74g 2%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 42.63g 85%
Vitamin D 0IU 0%
Calcium 71mg 5%
Iron 2mg 12%
Potassium 606mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.4%
Protein: 38.3%
Carbs: 4.3%