Nutrition Facts for Squid sushi
Image of Squid sushi

Squid sushi

Item Rating: 73/100

One cup of Squid sushi is around 250 grams and contains approximately 230 calories, 16 grams of protein, 1.2 grams of fat, and 39 grams of carbohydrates.

Squid Sushi is a tantalizing delicacy that showcases the rich flavors of Japanese cuisine. Made with tender, expertly prepared squid, this sushi dish features a delightful combination of vinegared rice, fresh vegetables, and seaweed, all elegantly rolled together. Low in calories and packed with protein, squid is not only a flavorful choice but also a healthy one, rich in essential nutrients like omega-3 fatty acids. Indulge in Squid Sushi for a bite of the ocean that's both satisfying and good for you. Dive in and relish the taste of freshness!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 230
Total Fat 1.25g 2%
Saturated Fat 0.25g 1%
Polyunsaturated Fat NaNg
Cholesterol 75mg 25%
Sodium 750mg 33%
Total Carbohydrate 38.75g 14%
Dietary Fiber 1.25g 4%
Total Sugars 1.25g
Protein 16.25g 33%
Vitamin D 0IU 0%
Calcium 25mg 2%
Iron 1mg 7%
Potassium 250mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.9%
Protein: 28.1%
Carbs: 67.0%