Nutrition Facts for Spiruline
Image of Spiruline

Spiruline

Item Rating: 69/100

One cup of Spiruline is around 236 grams and contains approximately 676 calories, 135 grams of protein, 17 grams of fat, and 57 grams of carbohydrates.

Spiruline is a blue-green algae packed with nutrients, often hailed as a superfood. Originating from lakes in warm climates, it is rich in protein, containing all essential amino acids, making it a fantastic plant-based protein source. Spiruline is also loaded with vitamins like B12, antioxidants, and minerals. Known for boosting energy and supporting the immune system, it can enhance overall wellness. Often used in smoothies, salads, and health supplements, Spiruline is versatile and nutritious, promoting a healthier lifestyle.

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Nutrition Facts

Serving size 1 cup (236.5g)
Amount per serving % Daily Value*
Calories 676
Total Fat 16.89g 22%
Saturated Fat 6.76g 34%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 2466mg 107%
Total Carbohydrate 57.43g 21%
Dietary Fiber 10.14g 36%
Total Sugars 6.76g
Protein 135.14g 270%
Vitamin D 0IU 0%
Calcium 270mg 21%
Iron 68mg 375%
Potassium 3209mg 68%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 16.5%
Protein: 58.6%
Carbs: 24.9%