Nutrition Facts for Spinach strudel
Image of Spinach strudel

Spinach strudel

Item Rating: 64/100

One cup of Spinach strudel is around 238 grams and contains approximately 595 calories, 14 grams of protein, 29 grams of fat, and 71 grams of carbohydrates.

Spinach Strudel is a delicious pastry that hails from Central European cuisine, particularly popular in Austria and Hungary. This flaky, golden-brown treat is filled with a savory blend of fresh spinach, creamy feta cheese, and aromatic herbs, all wrapped in layers of thin, buttery dough. Packed with nutrients, spinach is a powerhouse of vitamins A, C, and K, making this dish a healthy choice. The combination of greens and cheese offers a satisfying balance of flavors, providing a delightful yet guilt-free indulgence. Perfect as an appetizer or a light meal, Spinach Strudel is a must-try for any food lover!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 595
Total Fat 28.57g 37%
Saturated Fat 11.90g 60%
Polyunsaturated Fat NaNg
Cholesterol 48mg 16%
Sodium 952mg 41%
Total Carbohydrate 71.43g 26%
Dietary Fiber 7.14g 26%
Total Sugars 4.76g
Protein 14.29g 29%
Vitamin D 0IU 0%
Calcium 238mg 18%
Iron 5mg 26%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 9.5%
Carbs: 47.6%