Nutrition Facts for Spinach stir-fry
Image of Spinach stir-fry

Spinach stir-fry

Item Rating: 91/100

One cup of Spinach stir-fry is around 238 grams and contains approximately 98 calories, 13 grams of protein, 1.1 grams of fat, and 16 grams of carbohydrates.

Spinach Stir-Fry is a vibrant and nutritious dish featuring fresh spinach, colorful bell peppers, garlic, and a dash of soy sauce. Rooted in Asian cuisine, this quick and easy recipe brings together simple ingredients for a burst of flavor. Spinach is packed with vitamins A, C, and K, offering a boost to your immune system and promoting healthy skin. The addition of bell peppers adds a crunchy texture and more antioxidants. Perfect as a side or a main, this dish is not only low in calories but also a fantastic way to enjoy your greens. Dive into a healthy, delicious meal that’s ready in minutes!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 97.619
Total Fat 1.119g 0%
Saturated Fat 0.1667g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 57.1429mg 0%
Total Carbohydrate 16.0714g 0%
Dietary Fiber 6.4286g 0%
Total Sugars 1g
Protein 12.7381g 0%
Vitamin D 0IU 0%
Calcium 323.8095mg 0%
Iron 8.5mg 0%
Potassium 1328.5714mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.0%
Protein: 40.7%
Carbs: 51.3%
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