Nutrition Facts for Spicy tofu
Image of Spicy tofu

Spicy tofu

Item Rating: 84/100

One cup of Spicy tofu is around 238 grams and contains approximately 281 calories, 25 grams of protein, 17 grams of fat, and 14 grams of carbohydrates.

Spicy Tofu is a flavorful dish that features crisp, golden tofu cubes tossed in a vibrant blend of chili oil, garlic, and aromatic spices. Originating from Asian cuisine, it’s commonly served in stir-fries or as a standalone dish, showcasing the bold flavors of Szechuan peppercorns and sesame oil. Packed with plant-based protein, Spicy Tofu is an excellent choice for those seeking a healthy, meatless option. It’s low in calories yet high in nutrients, making it perfect for any diet. Enjoy this delightful dish that brings both spice and nutrition to your table!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 281
Total Fat 17.46g 22%
Saturated Fat 2.38g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 511mg 22%
Total Carbohydrate 14.29g 5%
Dietary Fiber 3.17g 11%
Total Sugars 4.76g
Protein 25.40g 51%
Vitamin D 0IU 0%
Calcium 556mg 43%
Iron 4mg 24%
Potassium 192mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.7%
Protein: 32.2%
Carbs: 18.1%