Spicy sambal

Item Rating: 68/100

One cup of Spicy sambal is around 236 grams and contains approximately 236 calories, 7.9 grams of protein, 7.9 grams of fat, and 31 grams of carbohydrates.

Spicy Sambal is a vibrant chili paste hailing from Southeast Asia, known for its bold flavors and fiery kick. Made with fresh red chilies, garlic, shallots, and a touch of vinegar, it adds depth to any dish. This versatile condiment is a staple in Indonesian and Malaysian cuisine, elevating everything from rice and noodles to grilled meats and vegetables. Packed with antioxidants and vitamins from its fresh ingredients, Spicy Sambal can be a healthy addition to meals, offering both heat and flavor without added preservatives. Embrace the spice and transform your dishes with Spicy Sambal!

Nutrition Facts

Serving size	1 cup (235.8g)

Amount per serving	% Daily Value*
Calories	236

Total Fat 7.86g	10%
Saturated Fat 1.57g	8%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 3145mg	137%
Total Carbohydrate 31.45g	11%
Dietary Fiber 7.86g	28%
Total Sugars 15.72g
Protein 7.86g	16%

Vitamin D 0IU	0%
Calcium 157mg	12%
Iron 3mg	17%
Potassium 786mg	17%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%

Protein: 13.8%

Carbs: 55.2%