Spicy meat
Item Rating: 49/100
One cup of Spicy meat is around 238 grams and contains approximately 595 calories, 36 grams of protein, 43 grams of fat, and 12 grams of carbohydrates.
Spicy Meat is a tantalizing blend of premium cuts, marinated in a fiery mix of spices and herbs. Originating from vibrant cuisines like Mexican and Indian, it bursts with flavor and heat, making every bite an adventure. Packed with protein, it's perfect for muscle building, but be mindful of sodium levels, as some marinades can be high in salt. Enjoy it grilled, sautéed, or in a savory stew, and savor the delicious balance of taste and nutrition. Spice up your meals with Spicy Meat!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595 |
| Total Fat 42.86g | 55% |
| Saturated Fat 14.29g | 71% |
| Cholesterol 143mg | 48% |
| Sodium 1905mg | 83% |
| Total Carbohydrate 11.90g | 4% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 4.76g | |
| Protein 35.71g | 71% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 4% |
| Iron 5mg | 26% |
| Potassium 714mg | 15% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 66.9%
Protein: 24.8%
Carbs: 8.3%