Spicy kimchi

Item Rating: 75/100

One cup of Spicy kimchi is around 238 grams and contains approximately 36 calories, 2.6 grams of protein, 1.2 grams of fat, and 5.7 grams of carbohydrates.

Spicy Kimchi is a vibrant, tangy dish originating from Korea, made from fermented napa cabbage, radishes, and a blend of chili pepper, garlic, and ginger. This delightful dish bursts with layered flavors, making it a staple in Korean cuisine. Rich in probiotics, Spicy Kimchi promotes gut health and boosts the immune system, while its low-calorie content makes it a fantastic addition to any diet. Whether enjoyed as a side dish or a flavorful topping, Spicy Kimchi adds a kick to meals while providing essential vitamins and minerals. Dive into this spicy symphony of taste and health!

Nutrition Facts

Serving size	1 cup (238.1g)

Amount per serving	% Daily Value*
Calories	36

Total Fat 1.19g	2%
Saturated Fat 0.24g	1%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 1186mg	52%
Total Carbohydrate 5.71g	2%
Dietary Fiber 3.81g	14%
Total Sugars 2.62g
Protein 2.62g	5%

Vitamin D 0IU	0%
Calcium 79mg	6%
Iron 6mg	33%
Potassium 360mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.3%

Protein: 23.8%

Carbs: 51.9%