Nutrition Facts for Spicy falafel
Image of Spicy falafel

Spicy falafel

Item Rating: 81/100

One cup of Spicy falafel is around 250 grams and contains approximately 832 calories, 26 grams of protein, 44 grams of fat, and 80 grams of carbohydrates.

Spicy Falafel is a vibrant, flavor-packed dish originating from the Middle East. These crispy, golden-brown balls are made from ground chickpeas mixed with fresh herbs, garlic, and a spicy blend of spices that give them a tantalizing kick. Often served with tangy tahini sauce or nestled in warm pita bread, Spicy Falafel is not only delicious but also a healthy choice, rich in plant-based protein, fiber, and essential vitamins. Whether as a snack or a meal, Spicy Falafel is a deliciously satisfying way to enjoy nutritious ingredients with an exciting twist!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 833
Total Fat 44.50g 57%
Saturated Fat 6.25g 31%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 735mg 32%
Total Carbohydrate 79.60g 29%
Dietary Fiber 19.50g 70%
Total Sugars 9.75g
Protein 26.50g 53%
Vitamin D 0IU 0%
Calcium 195mg 15%
Iron 9mg 48%
Potassium 1463mg 31%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.6%
Protein: 12.9%
Carbs: 38.6%