Nutrition Facts for Spicy beans
Image of Spicy beans

Spicy beans

Item Rating: 87/100

One cup of Spicy beans is around 235 grams and contains approximately 294 calories, 14 grams of protein, 5.9 grams of fat, and 47 grams of carbohydrates.

Spicy Beans are a vibrant dish bursting with flavor and nutrition. Made from hearty black beans, aromatic spices, and fresh ingredients like jalapeƱos and garlic, they offer a kick that elevates any meal. Originating from the rich culinary traditions of Latin America, Spicy Beans are not only delicious but also packed with protein, fiber, and essential nutrients. While bursting with savory heat, they provide a healthy option that supports digestion and heart health. Enjoy them as a side, in tacos, or as a stand-alone delight. Turn up the heat with Spicy Beans!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 294
Total Fat 5.88g 8%
Saturated Fat 1.18g 6%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 706mg 31%
Total Carbohydrate 47.06g 17%
Dietary Fiber 11.76g 42%
Total Sugars 5.88g
Protein 14.12g 28%
Vitamin D 0IU 0%
Calcium 118mg 9%
Iron 4mg 20%
Potassium 824mg 18%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.8%
Protein: 19.0%
Carbs: 63.2%