Nutrition Facts for Spice cake
Image of Spice cake

Spice cake

Item Rating: 47/100

One cup of Spice cake is around 241 grams and contains approximately 859 calories, 10 grams of protein, 37 grams of fat, and 129 grams of carbohydrates.

Spice Cake is a delightful dessert that warms the soul with its rich blend of aromatic spices—think cinnamon, nutmeg, and ginger. Originating from traditional European baking, this cake stands out with its moist texture and warm flavors. Typically made with ingredients like flour, sugar, eggs, and buttermilk, it can be enhanced with applesauce or carrots for added moisture and nutrition. While it does contain sugars and fats, the spices offer health benefits, such as anti-inflammatory properties. Enjoying a slice of Spice Cake not only delights your taste buds but also brings a touch of comfort and warmth to your day.

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Nutrition Facts

Serving size 1 cup (241.4g)
Amount per serving % Daily Value*
Calories 859
Total Fat 36.69g 47%
Saturated Fat 6.52g 33%
Polyunsaturated Fat NaNg
Cholesterol 97mg 32%
Sodium 862mg 37%
Total Carbohydrate 128.66g 47%
Dietary Fiber 3.14g 11%
Total Sugars 86.41g
Protein 10.38g 21%
Vitamin D 0IU 0%
Calcium 176mg 14%
Iron 6mg 31%
Potassium 319mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.3%
Protein: 4.7%
Carbs: 58.1%