Spare rib
Item Rating: 54/100
One cup of Spare rib is around 238 grams and contains approximately 945 calories, 35 grams of protein, 84 grams of fat, and 0 grams of carbohydrates.
Spare Rib is a succulent cut of pork that’s loved for its tender meat and rich flavor. Originating from traditional barbecue cuisine, it’s seasoned with a variety of spices and cooked low and slow for that melt-in-your-mouth experience. While Spare Rib is often enjoyed grilled or smoked, it can be indulgent, loaded with juicy flavor and a smoky finish. For a healthier twist, try opting for leaner cuts and pairing it with fresh, crisp sides. Savor the balance of taste and health with Spare Rib, a true culinary delight!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 945 |
| Total Fat 83.81g | 107% |
| Saturated Fat 31.19g | 156% |
| Cholesterol 250mg | 83% |
| Sodium 174mg | 8% |
| Total Carbohydrate 0.00g | 0% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.00g | |
| Protein 35.48g | 71% |
| Vitamin D 0IU | 0% |
| Calcium 52mg | 4% |
| Iron 3mg | 15% |
| Potassium 524mg | 11% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 84.2%
Protein: 15.8%
Carbs: 0.0%