Nutrition Facts for Spaghetti sepia
Image of Spaghetti sepia

Spaghetti sepia

Item Rating: 79/100

One cup of Spaghetti sepia is around 238 grams and contains approximately 376 calories, 14 grams of protein, 2.6 grams of fat, and 74 grams of carbohydrates.

Spaghetti Sepia is a deliciously unique dish hailing from the coastal kitchens of Italy. This delightful pasta features strands of spaghetti infused with rich, natural sepia ink, bringing a striking black hue and a subtle briny flavor that's reminiscent of the sea. Made with traditional ingredients, it pairs beautifully with fresh seafood, garlic, and a drizzle of olive oil, making it both a feast for the eyes and the palate. While the sepia ink adds a touch of culinary flair, it's also rich in nutrients like omega-3 fatty acids. Whether you're craving a gourmet experience or a quick weeknight dinner, Spaghetti Sepia is a chic, nutritious choice that is sure to impress!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 376
Total Fat 2.62g 3%
Saturated Fat 0.48g 2%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 12mg 1%
Total Carbohydrate 73.57g 27%
Dietary Fiber 4.29g 15%
Total Sugars 1.43g
Protein 14.29g 29%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 3mg 17%
Potassium 105mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.3%
Protein: 15.2%
Carbs: 78.5%