Nutrition Facts for Spaetzle
Image of Spaetzle

Spaetzle

Item Rating: 79/100

One cup of Spaetzle is around 110 grams and contains approximately 400 calories, 16 grams of protein, 4 grams of fat, and 74 grams of carbohydrates.

Spaetzle is a traditional German dumpling made from a simple mixture of flour, eggs, and water, creating a soft, chewy texture that’s irresistible. Originating in the Swabian region, these delightful noodles are often served as a comforting side dish or incorporated into hearty stews. While they are a source of carbohydrates, Spaetzle can be enhanced with nutritious additions like spinach or zucchini for a healthier twist. Whether sautéed in butter or paired with rich sauces, Spaetzle is a deliciously satisfying dish steeped in culinary tradition, perfect for any occasion.

Nutrition Facts

Serving size (110g)
Amount per serving % Daily Value*
Calories 400
Total Fat 4g 0%
Saturated Fat 1.002g 0%
Polyunsaturated Fat g
Cholesterol 80.4mg 0%
Sodium 0mg 0%
Total Carbohydrate 74g 0%
Dietary Fiber 3.96g 0%
Total Sugars 4g
Protein 16.06g 0%
Vitamin D 0IU 0%
Calcium 39.6mg 0%
Iron 2mg 0%
Potassium 260mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.1%
Protein: 16.2%
Carbs: 74.7%
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