Nutrition Facts for Soya
Image of Soya

Soya

Item Rating: 83/100

One cup of Soya is around 200 grams and contains approximately 892 calories, 72 grams of protein, 40 grams of fat, and 60 grams of carbohydrates.

Soya is a versatile plant-based protein derived from soybeans, commonly found in Asian cuisine. Packed with essential amino acids, Soya is a powerhouse of nutrition, offering heart-healthy fats, fiber, and antioxidants. This superfood supports muscle growth and can lower cholesterol levels. In various forms like tofu, tempeh, and edamame, Soya not only caters to vegetarians and vegans but is also an excellent addition to any balanced diet. Enjoy Soya for its health benefits and delicious versatility!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (200.0g)
Amount per serving % Daily Value*
Calories 892
Total Fat 40.00g 51%
Saturated Fat 5.80g 29%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 60.00g 22%
Dietary Fiber 18.00g 64%
Total Sugars 14.00g
Protein 72.00g 144%
Vitamin D 0IU 0%
Calcium 554mg 43%
Iron 31mg 174%
Potassium 3594mg 76%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.5%
Protein: 32.4%
Carbs: 27.0%