Soy sauced rice
Item Rating: 63/100
One cup of Soy sauced rice is around 200 grams and contains approximately 267 calories, 5.3 grams of protein, 2.7 grams of fat, and 53 grams of carbohydrates.
Soy Sauced Rice is a flavorful blend of jasmine rice, infused with rich soy sauce and accented by aromatic garlic and green onions. Originating from Asian cuisine, this dish offers a delightful umami experience that tantalizes the taste buds. Packed with carbohydrates for energy, it can be a fulfilling meal option. When prepared with low-sodium soy sauce, it can be a healthier choice, reducing sodium intake without sacrificing flavor. Enjoy it as a comforting side or a satisfying main dish, and elevate your dining experience with this delicious staple!
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Nutrition Facts
| Serving size | 1 cup (200.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 267 |
| Total Fat 2.67g | 3% |
| Saturated Fat 0.40g | 2% |
| Cholesterol 0mg | 0% |
| Sodium 1067mg | 46% |
| Total Carbohydrate 53.33g | 19% |
| Dietary Fiber 1.33g | 5% |
| Total Sugars 1.33g | |
| Protein 5.33g | 11% |
| Vitamin D 0IU | 0% |
| Calcium 27mg | 2% |
| Iron 2mg | 11% |
| Potassium 67mg | 1% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 9.3%
Protein: 8.2%
Carbs: 82.5%