Soy sauce ramen
Item Rating: 47/100
One cup of Soy sauce ramen is around 238 grams and contains approximately 1038 calories, 24 grams of protein, 35 grams of fat, and 150 grams of carbohydrates.
Soy Sauce Ramen is a delectable bowl of Japanese comfort food, featuring rich, umami-packed broth made from fermented soy sauce. This savory delight combines tender ramen noodles, fresh scallions, and sliced pork or chicken, often topped with a perfect soft-boiled egg. While it offers a satisfying taste experience, it’s important to note that soy sauce can be high in sodium. However, with its wholesome ingredients and a variety of vegetables, Soy Sauce Ramen can be enjoyed in moderation, making it a flavorful yet comforting choice for any meal.
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1038 |
| Total Fat 34.52g | 44% |
| Saturated Fat 15.48g | 77% |
| Cholesterol 0mg | 0% |
| Sodium 4333mg | 188% |
| Total Carbohydrate 150.48g | 55% |
| Dietary Fiber 5.24g | 19% |
| Total Sugars 5.95g | |
| Protein 24.29g | 49% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 4% |
| Iron 9mg | 48% |
| Potassium 286mg | 6% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 30.8%
Protein: 9.6%
Carbs: 59.6%