Nutrition Facts for Soy meat
Image of Soy meat

Soy meat

Item Rating: 90/100

One cup of Soy meat is around 200 grams and contains approximately 580 calories, 72 grams of protein, 36 grams of fat, and 28 grams of carbohydrates.

Soy Meat is a delicious and versatile plant-based protein made from soybeans, offering a rich source of essential amino acids. Originating from Asian cuisines, it's commonly used in dishes like stir-fries, soups, and tacos. Low in saturated fat and cholesterol-free, Soy Meat is a heart-healthy alternative to animal protein, packed with fiber and vital nutrients. Whether you're a vegetarian, vegan, or just looking to reduce your meat intake, Soy Meat provides a satisfying texture and flavor that elevates any meal. Embrace a healthier lifestyle with this innovative and sustainable option!

Nutrition Facts

Serving size (200g)
Amount per serving % Daily Value*
Calories 580
Total Fat 36g 0%
Saturated Fat 4g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 30mg 0%
Total Carbohydrate 28g 0%
Dietary Fiber 18g 0%
Total Sugars 0g
Protein 72g 0%
Vitamin D 0IU 0%
Calcium 400mg 0%
Iron 10mg 0%
Potassium 2400mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.8%
Protein: 39.8%
Carbs: 15.5%
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